Picantería Los Arbolitos

This small traditional restaurant offers as its star dish the Bandera 5 in 1, which is formed by 5 plates: guatita (guts stew), cazuela (cooked plaintain dough stuffed with fish), encebollado (fish soup), shrimp ceviche and rice.
It also sells fish ceviches and seco de chivo (a dish made with goat meat); the restaurant also has home delivery service.

Aura Saltos established the restaurant in 1971; Ecuadorian presidents, soccer players and singers, like the deceased artist Julio Jaramillo, have visited Los Arbolitos.

The small traditional restaurant is located in San Martin #702 and Rumichaca streets and opens from 08h00 to 16h00. 

Banderas 5 in 1 (combination of 5 dishes: guatita, cazuela, encebollado, shrimp ceviche and rice).
From 08h00 to 16h00.
San Martin #702 and Rumichaca